Breakfast Muffins with Berries
Brownuts – Brownie Donuts with Cherries
Summer Rolls with Peanut Sauce and Sweet Chili Sauce
Carrot Lox

Carrot Lox

It is decided: I am going to hike the Camino de Santiago
Salad with Watermelon, Basil and Tofu Feta
My most beloved kitchen gadget – The Personal Blender
Pasta Squares with Fennel and Chili Cashew Cream
Eating out at VeganisierBar in Essen
Spelt and Buttermilk Kaiserschmarrn with fresh Berries
Caipirinha Donuts

Caipirinha Donuts

CFC – Cruelty Free Chicken Burger with Rice Paper Bacon and Sriracha Mayo
An update from my kitchen garden – The first harvest and bad harvest
Asparagus Garlic White Pizza
Seitan Gyros with Tzatziki, Salad and Tofu Feta

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