Asparagus in Season!

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Tangy Cavolo Nero Salad with Fried Tofu on Sourdough
Pearl Barley Salad with Spinach and Braised Tomatoes
Mediterranean Baked Cabbage

Mediterranean Baked Cabbage

Fruity Speculoos and Strawberry Layered Dessert
Hearty Malt Beer and Mushroom Ragout
Quick Veggie Broth with Semolina Dumplings
Veggie Stock Paste

Veggie Stock Paste

Warm Kale Salad with Grains and Cranberries
Juicy Rhubarb Elderflower Muffins
Tangy Salad with Grilled Zucchini
Braised Country Fillets with Spicy Potato Wedges
Braised Fennel on Creamy Hummus
Creamy Kohlrabi Soup with Spicy Soy Mince
Crispy Zucchini Fries with Herbal Dip
Quick Cucumber Fennel Salad with Dill

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