[Advertising: Affiliate Links] Phew, I have a lot going on at work at the moment, so that I hardly find the time to share new recipes with you. These days I cook dinners that are super quick, because I am…
[Advertising: Affiliate Links] I love chili in almost every variation and from today on there is one more. This white chili is so creamy, but not as rich as it might look. To spice the chili I used Jalapeños. If…
[Advertising: Affiliate Links] Isn’t this some great weather outside the last couple of days?! It seems as if we skipped spring and went directly to summer. I enjoy those warm evenings in my hammock and hope that there will be…
[Unpaid Advertising] The idea for this dish isn’t mine. I had it a couple of times at the café chain ALEX. A couple of days ago I had a craving for this dish, but no ALEX near me. So I…
[Advertising: Affiliate Links] I wanted to cook this dish for ages. Today I finally had the time and remembered it. Instead of meat I used jackfruit. The rest of the recipe is how I made beef goulash back then when…
[Advertising: Affiliate Links] Moussaka is a typical Greek dish, that is originally from the Arabian area. The classic moussaka has several layers made from minced meat sauce, potatoes and a béchamel sauce. Adding slices of eggplant makes it a Greek…
[Advertising: Affiliate Links] Finally it is starting to be spring again. Oh, how I love this season! The first flowers break through the ground and the days are getting noticeable longer again. Yesterday I heard a familiar sound and saw a…
[Advertising: Affiliate Links] It is still very cold here. So cold that the brakes on my bike conked out. Ok, I had to get them fixed before it got cold, because they weren’t that good anymore. Unfortunately I found out…
[Advertising: Affiliate Links] When it is cold outside, I need something warm to eat. And the best is a hot stew that satisfies and is well-seasoned. Have you tried my cheesy leek soup, my mushroom potato stew with dark beer…
On weekdays I love dishes that are delicious and quick to make. Because I don’t have the time and are often not in the mood to be in the kitchen for hours.
[Advertising: Affiliate Links] I had a craving for a bowl. What a bowl is? Basically it is a big bowl with different kind of ingredients prepared in different ways and placed next to each other. Often with a dressing drizzled…
[Advertising: Affiliate Links] Eggs, cheese, sometimes cream and bacon – a classic carbonara is anything but animal free. But this doesn’t mean that a delicious carbonara can’t be vegan. This is such a delicious vegan carbonara and I could take…
[Advertising: Affiliate Links] Hunger for pizza, but in no mood for a time-consuming yeast dough? Sometimes the pizza cravings come faster than you can plan ahead. The idea to take a tortilla wrap as the base for a pizza is…
[Advertising: Affiliate Links] Yesterday was Christmas Eve and on Christmas Eve I always have potato salad and wieners, it’s tradition. In 33 years only two years I had something else. The one time, I was still a child, my mom…
[Advertising: Affiliate Links] Everybody knows porridge. I love it for breakfast with chocolate and peanut butter or with blueberries. Especially in winter I like its warmth. Have you ever tried
