Summer Dishes

Rina

one hungry vegan

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Colorful Glass Noodle Salad with Crispy Tofu and Chili Lime Dressing

When the covid lockdown was in full swing at the beginning of the year and a visit to a restaurant seemed soooo far away, I had cravings for the things that I normally like to order in my favorite restaurants.…

Tangy Cavolo Nero Salad with Fried Tofu on Sourdough

Today I had a quick but soooo delicious lunch… I am currently super into sourdough baking and bake at least one bread a week. It tastes so incredibly delicious that at the moment I can hardly limit myself to eating…

Pearl Barley Salad with Spinach and Braised Tomatoes

[Advertising: Affiliate Links] Quick: What is the first thing you think about when you hear “pearl barley”? Soup right? The small, pearled barley grains taste great in so many other variations than just in the soup. For example as a…

Mediterranean Baked Cabbage

Making a traditional winter veggie into something not so wintry. That was the plan. This is the result: Mediterranean baked cabbage. I’m into Mediterranean cuisine and its flavors. But I was skeptical whether cabbage would go with it. As it…

Fruity Speculoos and Strawberry Layered Dessert

The crowning glory of my Christmas menu is this speculoos and strawberry layered dessert. The speculoos give a Christmas touch, while the mousse adds freshness and the strawberry sauce tastes deliciously fruity. Still have plenty of homemade cookies left over?…

Hearty Malt Beer and Mushroom Ragout

For the main course for my Christmas menu, I also gave priority to a simple and cheap, yet tasty dish. Opinions differ, especially when it comes to meat substitutes, and not every substitute is liked by everyone. In addition, it…

Quick Veggie Broth with Semolina Dumplings

Are you looking for a Christmas menu that is not only cheap, but also quick to prepare and incredibly tasty? Then stay here and check out my menu. The starter is this very simple and yet super tasty vegetable broth…

Veggie Stock Paste

I’ve been making my own vegetable stock for a long time. The advantages are obvious. I not only know what is in it, but also have an extremely tasty base for soups, sauces and for seasoning all kinds of dishes.…

Warm Kale Salad with Grains and Cranberries

Finally grocery stores offer fresh kale again! I’ve always liked kale as a stew, but since I’ve prepared it in different ways and turn it into salads and chips, I like it even better. Yesterday I got hold of the…

Juicy Rhubarb Elderflower Muffins

[Advertising: Affiliate Links] These delicious juicy rhubarb and elderflower muffins could also be called spring muffins. Because rhubarb and elderflowers are now in season. I haven’t combined the two yet, but I can tell you: it tastes fantastic! The muffins…

Tangy Salad with Grilled Zucchini

The barbecue season started early this year thanks to the warm and sunny weather. And of course, in addition to all the goodies that end up on the grill, a salad should not be missing. With this salad you combine…

Braised Country Fillets with Spicy Potato Wedges

[Advertising: Affiliate Links] Every now and then I really fancy the country fillets from Vantastic Foods. When prepared properly, they taste like beef, which I used to enjoy as an omnivore. I have already shared a creamy recipe with asparagus…

Braised Fennel on Creamy Hummus

[Advertising: Affiliate Links] Holy Moly, that was amazing! I didn’t know that I was so fond of fennel… I have ordered a vegetable box for the past few weeks, thus I get a new bulb of fennel almost every week.…

Creamy Kohlrabi Soup with Spicy Soy Mince

[Advertising: Affiliate Links] If I pureed soup so far, I simply held a hand blender in the pot. This is super practical and gets good results. Today I used my high-speed blender for the first time to puree a soup…

Crispy Zucchini Fries with Herbal Dip

[Advertising: Affiliate Links] Zucchini are so versatile that they can be used in almost any dish. They are often used among other vegetables as a side player. But today they get the main role! With a crispy breading, they turn…


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