Sweet Vegan Omelets
 
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Autor/Author:
Gang/Type: Breakfast, Dessert
Ergibt/Yield: 1 omelette each
Zutaten/Ingredients
For the vanilla omelette:
  • 160 g (5.6 oz) silken tofu
  • 1 tbsp vanilla sugar
  • 2 tbsp flour
  • 1 tbsp corn starch
For the chocolate omelette:
  • 160 g (5.6 oz) silken tofu
  • 1 tbsp vanilla sugar
  • 2 tbsp flour
  • 1 tbsp corn starch
  • 1 tbsp cocoa powder
Also:
  • Topping of choice: strawberries, cherries, cacao nibs but also banana, chocolate syrup or maple syrup...
Zubereitung/Instructions
  1. You make both omelets the same way.
  2. Blend all ingredients for the omelette in a blender until smooth. Heat a non-stick pan to medium heat, dust with some oil and pour in the omelette batter. Spread the topping on the omelette and cover the pan with a lid. Let cook for five minutes, then remove from the stove and let rest for another two minutes until the surface is dry.
  3. Now be careful: Gently pull up the omelette from the pan with a spatula and fold halfway over. Then again gently pull up the omelette and put on the spatula to remove it from the pan onto a plate. You better work with two spatulas.
  4. Garnish with more fruit, cacao nibs, shredded coconut or syrup and enjoy.
Tipps/Notes
It is tricky to get the omelette from the pan onto your plate. So don't rush and be careful. But even if it tears apart: You will enjoy it anyway!
Recipe by Blueberry Vegan at https://www.blueberryvegan.com/de/suesse-vegane-omeletts/